Going to try this corn recipe from my friend Stacy Woods.
- 2 packages of petite white corn
- 4 tbsp butter
- 6 tbsp flour
- 16 oz whipping cream
- 10 oz milk
- 2 tsp salt
- 1 1/2 tsp pepper
- 4 tbsp sugar
- Use flour and butter to make rue
- In a separate saucepan, combine all other ingredients till melted
- Add rue and cook till starts to thicken
